Saturday, October 29, 2022

 

ENS 321 Environmental Management in Horticultural Industries (1 + 1)

 

Aim

To impart knowledge on environmental issues in horticultural industries and its management for environmental sustainability

 

Theory

 

Unit I – Environmental issues in Horticulture Industries

Horticultural industries – waste generation - liquid and solid wastes – environmental problems - management

Unit II- Waste treatment technologies - liquid waste

Wastewatertreatment methods – physical, chemical and biological methods – aerobic and anaerobic treatment –Bioreactors -Biofilters- constructed wetland - Recycling treated wastewater for irrigation– Permissible limits for land application

Unit III -Waste management technologies - solid waste

Solid wastes - sources, disposal problems and management technologies - recycling - resource recovery - composting and vermicomposting - quality standards

Unit IV-Waste management in different horticulture Industries

Fruit processing (Mango, Grapes, Papaya etc.) - Vegetable processing -Flower processing - Sago - Coffee - Cocoa - Coconut - Rubber - Spices processing – Beverage Industries -Landscaping wastes – characteristics – management - value addition

Unit V: Environmental ManagementSystems (EMS)

Eco friendly packaging - bio colorants - ­Eco labeling – occupational safety and health hazard management in horticulture industries–environmental legislations related to horticulture industries – Life Cycle Assessment - (LCA) - Environmental impact assessment - EMS - ISO 9000 - ISO 14000

Practicals

Wastewater treatment - physical, chemical and biological(Aerobic, Anaerobic) methods  - bioreactors - constructed wetlands - enumeration of anaerobic microbes -  solid wastes management–composting – vermicomposting - analysis of compost maturity indices – resource recovery – pectin - bioethanol production - value added products – visit to industries

Lecture Schedule

1.      Horticultural industries and waste generation 

2.      Liquid and solid wastes: Environmental problems and management

3.      Waste water treatment methods: Physical, chemical and biological methods (Aerobic)

4.      Anaerobic waste water treatment methods, Bioreactors for biomethanation and biofilters

5.      Constructed wetlands for wastewater treatment,Recycling treated wastewater for irrigation, Permissible limits for land application

6.      Solid wastes, sources, disposal problems and management technologies,Recycling, resource recovery

7.      Composting and vermicomposting, quality standards

8.      Fruit processing (Mango, Grapes, Papaya etc.) : waste characteristics, management, value addition

9.      Midsemester examination

10.  Vegetable processing, Flower processing, Sago : waste characteristics, management, value addition

11.  Coffee, Cocoa, Coconut, Rubber : waste characteristics, management, value addition

12.  Coconut, Rubber : waste characteristics, management, value addition

13.  Spices processing, Beverage Industries, Landscaping: waste characteristics, management, value addition

14.  Eco friendly packaging, Bio colorants, Eco labeling

15.  Occupational safety and health hazard management  in horticulture industries,Environmental legislations related to horticulture industries

16.  Life Cycle Assessment (LCA), ISO 9000, ISO 14000

17.  Environmental impact assessment, EMS                                                                                                                                                                   

Practical schedule

1.      Physical and chemical methods of horticultural industry wastewater treatment

2.      Biological methods of horticultural industry wastewater treatment - Aerobic

3.      Anaerobic treatment of horticultural industry wastewater using bioreactors 

4.      Establishing constructed wetlands for wastewater treatment

5.      Parameter optimization for horticulture processing industrial effluent treatment (neutralization, aeration etc.)

6.      Enumeration of anaerobic microbes from horticultural industry wastes

7.      Visit to horticulture industry and studying its pollution status

8.      Visit to wastewater treatment plant and solid waste managementunit

9.      Management of horticultural industry solid wastes by composting

10.  Management of horticultural industry solid wastes by vermicomposting

11.  Analysis of compost maturity indices - I (pH, EC, OC)

12.  Analysis of compost maturity indices - II (CN ratio, Phyto toxicity test)

13.  Extraction of pectin from fruit wastes

14.  Bioethanol production from horticultural industrial wastes 

15.  Value added products from banana pseudostem

16.  Evaluating the byproduct from coconut processing industries for seedling production

17.  Final Practical Examination

 

Textbooks

1.Pallister. 2006. Environmental Management. 2006.  Oxford University Press, New Delhi

2. Gilbert M.Masters. 2004 . Introduction to Environmental Engineering and Science.Prentice

Hall of India Private Ltd.New Delhi.

3. Arvanitoyannis, I.S. 2013. Waste management for the food industries. Elsevier, Reed Elsevier

India pvt.Ltd.,

4. BalaKrishnamoorty 2005. Environmental Management .Prentice- Hall of India PrivateLtd.

New Delhi.

5. Singh,Shree N; Tripathi  and Rudra D. 2007. Environmental BioremeditionTechnologies.

Springer Verlag Publishers.

 

Further reading

 

1.StanleyE.Manahan. 2006. Environmental Science and Technology: A Sustainable
Approach to Green Science and Technology, Second Edition CRC press.

 

2.Jogdhand S.N. 2006. Environmental Biotechnology: Industrial Pollution Management
(III ed).Himalaya Publishing House, New Delhi.

 

E - book

1. Frank Woodard, 2001. Industrial Waste Treatment Handbook.Butterworth–Heinemann

publications, USA.

 

ereferences

Ø  http://faculty.rio.edu/lindas/essyl.html

Ø  http://umbbd .ahc.umn.edu /bsd/index.html

Ø  ww.geocities.com /hotspur311

Ø  http://www.cplbookshop.com

Ø  http://collegesat.du.ac.in/UG/Envinromental%20Studies_ebook.pdf

Ø  http://www.moef.nic.in/downloads/public-information/BioremediationBook.pdf

 

Journals

 

Ø  Indian Journal of Environmental Health

Ø  Bioresourse technology

Ø  Journal of bioremediation

Ø  Research journal of chemistry and environment

Ø  Indian Journal of Environmental Quality

 

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